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    Home » Gluten Free

    Gluten Free Beet Pancakes

    By Catherine on July 22, 2013 Last Updated October 14, 2021 1 Comment | No Medical Advice | This Post Contains Affiliate Links

    Gluten Free Beet Pancakes | Butter Nutrition
    I've got an abundance of beets in my garden right now. So many in fact, that I can’t find enough creative ways to use them fast enough! So embrace and enjoy this beet twist on my original pancake recipe!

    Ingredients:

    3 small eggs
    1 tablespoon butter
    1 tablespoon collagen hydrolysate (like this)
    ½ teaspoon vanilla (like this)
    ¼ teaspoon salt
    1 tablespoon beet juice simple syrup

    Process:

    1) In a blender mix 3 small eggs.
    2) Add salt, vanilla, collagen and beet juice simple syrup to combine.
    3) In a pan (I use my stainless fry pan) melt the butter. When the butter melts, pour into egg mixture and blend until combined, letting some butter remain in the pan to lubricate it and keep the pancake from sticking.
    4) Pour the mixture into your buttered pan on medium-low heat and wait patiently until the pancake is cooked enough to easily flip. Then flip, and cook until done.
    5) Top with more beet juice simple syrup or maple syrup.

    Try this out on your kids– it’s a great way to sneak MORE eggs into their diet.

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    Gluten Free Beet Pancakes | Butter Nutrition

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    About Catherine

    Hi there! I’m Catherine Crow. Seattle-based Functional Nutritional Therapy Practitioner (FNTP), Educator, Diet Investigator, and Coconut Milk Ice Cream Enthusiast. My goal is to help guide you to improve your nutrition through strategic eating (not dieting) and without expensive supplements. Because when you know better, you can feel better! Read more...

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    The Nutritionally Wealthy Recipes eBook is finally yours for FREE! It includes over 40 nutrient-dense and gluten-free recipes, as well as a few recipes for your skin. As a gift to my wonderful readers, you can download it for FREE today and tomorrow only! So grab it now below :)
    Free Download: The Nutritionally Wealthy eBook | Butter Nutrition

    Affiliate Link Disclosure: This post contains affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Please note: using an affiliate link does not change the price of the product, instead the seller pays Butter Nutrition a small commission. My thoughts on these products are my own.

    Paid Endorsement Disclosure: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog.

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    1. Camille @My little jar of spices

      October 09, 2013 at 11:24 am

      What a great and original recipe! I'm obsessed with beets right now and looking for ways to innovate! Thanks for sharing!

      Reply

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    As a nutritional therapist, my passion is education. My goal is to help guide you to improve your nutrition through strategic eating (not dieting) and without expensive supplements! Because when you know better, you can feel better! Read more...

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